2025-05-26 00:37 | 0 阅读

Shanghai's Culinary Renaissance: Where Tradition Meets Avant-Garde in China's Gastronomic Capital

The scent of fried shallots and Shaoxing wine hangs heavy over the morning crowds at Shanghai's Huanghe Road, where third-generation xiaolongbao masters fold their delicate soup dumplings with surgical precision. Just eight metro stops away in the

2025-04-28 19:52 | 0 阅读

Shanghainese Food Culture: A Gastronomic Journey Through the Heart of Shanghai

Shanghai's food culture is deeply rooted in its history. As a major port city since the Tang Dynasty, Shanghai has been a hub for trade and cultural exchange. This position of privilege allowed the city to absorb culinary influences from various re